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Mealprep lagi setelah 2 mingguan ga sempat mealprep.. Kali ini bikin 3 lauk matang, potong2 buah & bikin chia pudding juga untuk snack atau sarapan Lauknya apa aja? - Ayam kampung rica rica - Cumi tinta hitam - Gurame balado Untuk penyimapanan, aku pakai wadah kaca merah #mealprep #foodprep #homecooking
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Save Aja Dulu ❤️ - Weekly Mealprep agar masak lebih satset 🫶🏻 Sebentar lagi masuk bulan Ramadhan jangan lupa untuk rencanakan menu dan mulai mealprep 🥰 - Tips Menyimpan Bahan Makanan - ✅ Pilih sayuran/protein yang masih segar, semakin segar yang disimpan maka akan lebih awet disimpan ✅ Simpan sayuran dalam keadaan kering ✅ Untuk Ikan bisa dibersihkan dulu sisik dan kotorannya, bisa juga langsung dipotong-potong sesuai kebutuhan (untuk mengurangi bau amis opsional b...
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Mealprep makanan matang lagi✨ Bakalan sering sih mealprep gini, karena emang ngebantu banget. Untuk kualitas rasa juga tetap aman, tidak berubah, asal di olah & disimpan dengan cara yang tepat Untuk tempat penyimpanannya, kali ini aku pakai wadah yang punya 2 bagian. - Bagian luar dari material plastik foodgrade yang microwave save dan freezer save - Bagian dalam stainless sus 316 yang aman buat makanan - Penutupnya ada seal keliling, jadi makanan ga mudah bocor atau tumpah - Ada katup udara bu...
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Lagi coba nerapin mealprep mingguan supaya tiap harinya ga terlalu banyak ngabisin waktu untuk masak, biar bisa ngerjain banyak hal lain lagi ✨ Untuk tempat penyimpanannya, kali ini aku pakai yang berbahan stainless. Bahan stainlessnya tebal & udah termasuk sama penutup. Cakep, cocok buat mealprep, baik itu olahan mentah maupun makanan matang. Bdw jangan kaget sama harganya karena emang murah banget..🥹 #mealprep #foodprep #mealprepmakananmatang
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MEAL PREP RAMADHAN. Ini membuat ke 1. Ayam Telur Kecap yg bisa di frozen semuanya. Saya pakai Ayam Organik dari Healthy Chicken tanpa lemak. 1.Ayam bebas dipotong jadi bebetapa bagian. 2. Lumuri garam dan bakar sebentar agar pori2 terbuka dan wangi. Boleh juga disaute tanpa minyak. 3. Tidak perlu matang pada saat pembakaran. 4. Setelah menu jadi simpan diplastik tebal, lalu bekukan. Setelah beku lalu di vacum langsung dan simpan freezer. 5. Apabila mau dipakai bisa langsung kukus 15 menit dan l...
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