Make Everyone Shine

Ariana Francine L.A.

Ariana Francine L.A.

Salgadinho assado de calabresa: Massa: 400ML de água morna 1 colher de sopa de fermento biológico ou 15g 3 colheres de sopa de açúcar Meia xícara de óleo 1 ovo 5g de sal 800g de farinha de trigo Recheio 3 linguiça calabresa ralada Salsinha e cebolinha a gosto Modo de preparo de acordo com o vídeo #kwaitrends #petisco #receitaboa

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tatybbarbosa

Massa para Salgado 550g farinha de trigo 70g açúcar 10g fermento biológico seco 250ml água 50g óleo 20g margarina 8g sal . #receitafacil #receitasimples #donadecasa #salgados #padaria

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MENTE CURIOSA

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dondiegoteixeira

dondiegoteixeira

Combinação para casais. Já salva para não esquecer 👀 #modamasculina #moda #casal

188

1

Paloma Lima260

18

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Reflexão de vida

Reflexão de vida

7.5K

84

FUTEBOL TOP

31

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Dicas de bar

Batido ou mexido? Não é só uma questão de preferência do bartender. A técnica escolhida influencia temperatura, diluição, textura e até a aparência do drink. E você, prefere drinks batidos ou mexidos?

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