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🍗 1. Frango assado cremoso com batata-doce Ingredientes: peito de frango, batata-doce, cebola, alho, páprica, orégano, sal, pimenta, azeite e iogurte natural. Preparo: Tempere o frango e asse com a batata-doce e cebola a 400°F por 35–45 minutos. No final, coloque uma colherada de iogurte natural temperado por cima do frango para ficar cremoso.
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🥟 Esfirra Fit de 3 Ingredientes Ingredientes: 200 g de batata cozida e amassada 1 colher cheia de farinha de aveia Sal a gosto Recheio: Frango desfiado temperado Queijo light ou mussarela, a gosto Modo de preparo: Cozinhe e amasse a batata ainda morna. Misture a farinha de aveia e o sal até formar uma massa que dê para modelar. Divida a massa e modele as esfirras. Coloque o recheio de frango e queijo. Leve ao forno preaquecido a 200 °C por aproximadamente 20–25 minutos, até dourar
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Jantinha de hoje bife temperado no óleo com tomate, cebola e pimentinha 😋🥩
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