Luke
When nothing sounds good for dinner at my house we bust out the crockpot and make these Swedish Meatballs! INGREDIENTS 1 bag or about 26 oz of frozen homemade meatballs 10 oz can cream of mushroom soup 2 cups of beef broth 1 tbsp of Worcestershire sauce 1 tbsp Steak Sauce 1 tbsp Dijon mustard 1/2 tsp each of salt and pepper 1 tsp each of parsley flakes and onion powder 1 tbsp of minced garlic 1 onion, chopped 1/2 cup of sour cream 12 oz bag egg noddles INSTRUCTIONS Add your frozen ...
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