👑 cooking king 👑
full detail recipe Dahi : 1 cup Besan : 4 tablespoons Red chilli powder : 1 teaspoons Haldi : 3/4 teaspoons Kari patte : 7-8 Sabut gol lal mirch : 4-5 Salt : 1 teaspoons For chicken : Oil : 1/4 cup Onion : 3 medium Chicken : 1/2 kg Ginger garlic paste : 1 tablespoons Tomato puree : 3-4 medium Salt : 3/4 teaspoons Red chilli powder : 1 teaspoons Haldi : 1/2 teaspoons Dhanya powder : 3/4 teaspoons Bhuna kuta wa dhanya zeera : 3/4 teaspoons Garam masala powder : 1/2 teaspoons#recipeideas#cookingti...
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