Poss’ Pantry
Since sooooo many of you (I think thousands) have asked for the recipe to this Italian sub pasta salad, here it is! Please change up the ingredients as you please, but this is what I used in the video: Ingredients: - 500g farfalle rigate pasta (or penne, fusili, etc) - 1-2 cups romaine lettuce - 1 cup cherry tomatoes - 1/4 cup sliced red onion - 1 cup sliced Lebanese cucumber - 1-2 cups deli meat of choice, I go for spicy soppressa salami - 1 cup cheddar cubes - 1/4 cup olives - 1/2 cup bocco...
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