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bankobake
Copycat Auntie Anne’s Pretzel Bites - Ingredients - For the Dough - * ½ cup warm whole milk (125mL) * ½ cup warm water (117mL) * 2 ¼ tsp dry rapid/instant yeast (7g) * 1 tsp graunulated sugar (4g) * 3 cups bread flour (426g) * ⅓ cup dark brown sugar (lightly packed) (61g) * ½ tsp fine salt (3g) * ½ tsp baking powder (2g) * 2 tbsp unsalted partially melted butter (29g) For the Water Bath - * 2 cups warm water (473mL) * 2 tbsp baking soda (35g) For the Toppings - * 5 tbsp melted unsalted butter (... More
SIMPSON 10
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