chelseylujan
Churros 1 cup water β 245 g 2 1/2 tbsp sugar β 40 g Pinch of salt 2 tbsp of butter or oil or margarine β 15 g 1 cup flour β 165 g 1 egg β up to two, whichever youβd prefer. Oil at 350 to 360Β°F β 175 to 179Β°C Bake for 2 to 3 minutes on each side until golden brown#churro#churrorecipe#summersnack#homebaked#homemaded#homebaker
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