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Vanilla Oreos Ice-cream Here are important tips You can use either whipping cream or heavy cream. Just ensure that it contains at least 30% fat Whisk the heavy cream using medium speed for 5 minutes until it doubles in size or until a stiff peak forms. Do not over whisk. If you over whisk, you'll have butter and buttermilk When you add condensed milk, use a spatula and don't continue to whisk unless you'll get butter and buttermilk again Freeze for at least 4hours or overnight You'll need 750g ...
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