Picuxi
One secret and the meat will melt in your mouth like butter! Ingredients: beef: 1.2 kg (3 lb) beer: 500 ml (17 fl oz) butter: 100 g (3.5 oz) onion: 3 pc garlic: 15 g (0.5 oz) mushrooms: 100 g (3.5 oz) bacon: 200 g (7.1 oz) soy sauce: 40 ml (1.4 fl oz) mustard: 40 g (1.4 oz) sweet paprika: 5 g (0.2 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) water: 400 ml (14 fl oz) starch: 40 g (1.4 oz) water: 50 ml (1.7 fl oz) OVER MEDIUM FIRE: 30 MIN scallions: 20 g (0.7 oz) parsley: 15 g (0.5 oz)
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