goodvibescooking
Giant Cabbage Roll (Bundt Pan Style) Ingredients: • 1 large head of cabbage (frozen 24 hours, then thawed) • 1 lb ground beef • 1 lb Italian sausage • 1 large can tomato sauce • 2 eggs • 2 tbsp dill weed • 2 tbsp Dano seasoning • 1 tbsp black pepper • 1 tbsp dried parsley • 1 onion, chopped • 4 garlic cloves, minced • Sour cream (for serving) Instructions: 1. Freeze cabbage for 24 hours, then thaw completely to soften the leaves. 2. In a large bowl, mix ground beef, sausage, eggs,...
More
