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Ramadan Recipes: Dubai Chocolate Date Bark 
The ultimate gift idea for Ramadan! Ingredients: * 20 dates * 200g Kadayif/Kataifi (shredded phyllo dough) * 3 tbsp butter * 150g pistachio cream * 2 tbsp tahini * 350g milk or dark chocolate * 1 tsp coconut oil * Chopped pistachios (for garnish) Tip: For stuffed dates, you can halve the recipe to make around 20 dates. Alternatively, you’ll have extra kunafa filling to make a few dates too with the full recipe! Method: 1. Finely chop the shredded phyl... Mais