its_sogood
This mac & cheese melts in your mouth - rich, creamy, and baked with that perfect golden crust! 1 lb Mueller’s elbow macaroni 8oz smoked Gruyère cheese @Boar’s Head 8oz sharp cheddar Cheese 8oz Colby jack cheese 8oz Velveeta cheese 4oz mozzarella cheese (layer in) 12 oz @Carnation Milks evaporated milk 4-6 oz heavy cream 1-2 tsp onion powder 1-2 tsp chicken bouillon 1 stick butter *I live in the Atl area so I buy the smoked Gruyère from Publix/Kroger *no need for salt ...
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