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TFTI BBQ - Tone
ππππ π½ππΌπ ππΌπππ π½ππππππ If youβve been following me you know Iβm pretty open about how bad I use to be at smoking a brisket. 98% of the time the mistake was me putting it on late at night then going to bed and never waking up in time. Lol. I use to overcook the π© out of it. Fast forward to 2024, I'm still no pro but l'm getting better at it. My last brisket video went#viral and did the old foil wrap. This time I'm using a Australian Wagyu from @highsocietymeats and I used ...
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