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This dumpling bake’s been all over my feed, so I had to try it… and yeah, it’s worth it. One pan, a quick curry sauce, some frozen dumplings, and 25 minutes later you’ve got cozy, creamy, spicy goodness. Finished mine with scallions, cilantro, sesame seeds, and chili oil, its easy, crazy good, and definitely going in the rotation. Viral Dumpling Bake Ingredients * 1 bag frozen dumplings (about 16; veggie or chicken) * 1 can (13.5 oz) coconut milk * 3 tbsp Thai red curry paste (adjust for spic...
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