maryskouzina
PASTITSIO. Now, I know we’re all about quick and easy recipes these days, but sometimes, it’s worth the effort to make something truly special. And that’s what Pastitsio is all about. It’s a labour of love, and guarantees big smiles and happy bellies at the dinner table. First, there’s a pasta layer, then flavourful aromatic beef mince cooked in a rich tomato sauce, and finally, a creamy and cheesy béchamel sauce. It’s like a warm hug from mum. And, it’s the BEST when there’s leftovers! Or grab...
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